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Onotria Wine Country Cuisine

2831 Bristol St., Costa Mesa, CA, 92626




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Dia de Los Muertos Celebration

Segerstrom Center for the Arts celebrates Mexico’s revered Día de los Muertos with several performances of Mexican artists.

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October 2016

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Onotria is a purveyor of traditional Italian farm-to-table Italian cuisine. The chef, Massimo Navarretta, was raised farming and making wine in the region of  Campania. The result is you can savor the gastronomy of some of the most renowned wine-producing regions of the world. True to a farmer's spirit, all of the restaurant's foods are made from 100 percent natural, organic and hormone-free products.


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