2981 Bristol Street, Costa Mesa, CA 92626
714.754.0718 | website
Jenny Ross, creator of Jenny's raw and organic pre-packaged foods and cookbook author, is the founder of 118 Degrees, a full-service restaurant that offers a menu of raw, vegan organic cuisine in an elegant yet casual presentation.
Amorelia Mexican Cafe
2200 Harbor Blvd. C-110, Costa Mesa, CA 92627
949.646.1422 | website
Amorelia Mexican Café serves colonial style Mexican cuisine for breakfast, lunch and dinner. The menu offers diners a wide variety of choices, from traditional poultry, meat and seafood dishes to appetizers, soups and salads. Unique offerings like breakfast tacos are also available.
AnQi by Crustacean
3333 Bristol Street, Costa Mesa, CA 92626
714.557.5679 | website
AnQi offers a California-Asian tapas dining experience in a chic lounge with a fashionable twist.
3800 South Plaza Drive, South Coast Plaza Village, CA 92704
714.751.7153 | website
Dining at Antonello Ristorante is definitely a one-of a-kind experience that will have you returning for more. With its palazzo-like setting, appetizing dishes and warm customer service, this award-winning restaurant is an ultimate favorite among Orange County diners.
3321 Hyland Suite F, Costa Mesa, CA 92626
949.500.5561 | website
With a wood-burning oven that produces hearty, delicious dishes to the large bar where handcrafted cocktails are served, Arc Restaurant is a contemporary American eatery that offers guests a unique dining experience that is a treat for the senses.
259 E. 17th Street, Costa Mesa, CA 92627
949.548.2224 | website
A delightfully refined vegetarian and vegan-friendly café, Avanti serves pizzas, sandwiches and more, prepared with the freshest organic ingredients.
Avila's El Ranchito
2101 Placentia Avenue, Costa Mesa, CA 92627
949.642.1142 | website
Avila's El Ranchito serves the freshest, homemade Mexican cuisine. It all started in the kitchen over 40 years ago.
2937 Bristol Street, Suite D-100A, Costa Mesa, CA 92626
714.662.3095 | website
Blackmarket Bakery has a simple slogan - powered by butter. Pasty Chef Rachel Marie believes that the bedrock of the pastry world is made of butter, flour, sugar and eggs. The bakery name is derived from the rationing of these items during World War II, when bakers were forced to purchase
3333 Bristol Street, Sp. 1000, Costa Mesa, CA 92626
714.689.2253 | website
The San Francisco Fisherman's Wharf landmark serves its world famous sourdough and chowder at Boudin SF in Costa Mesa.
Bristol Palms California Bistro Restaurant and Bar
3050 Bristol Street, Costa Mesa, CA 92627
714.438.4927 | website
Bristol Palms offers a unique menu filled with distinctive dishes influenced by the Pacific Rim culture.