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Make It, Take It – Food Preservation with UCCE Master Food Preservers, March 2024

Make It, Take It – Food Preservation with UCCE Master Food Preservers, March 2024

Start Date: March 9, 2024
End Date: March 9, 2024
Start Time: 9:30 a.m.
End Time: 12:30 p.m.
Location:
OC Fair & Event Center, 88 Fair Drive, Costa Mesa, CA
714.557.0420
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Event Description

Ever wanted to learn about the best way to preserve food? Learn from volunteers from the University of California Cooperative Extension Master Food Preservers of OC as you make your own food safe canning jar recipes. This hands-on class will leave you with all the canning knowledge you need and two jars of conserve.

Tools & Materials: $40 fee

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