Where Seeing What’s Next is an Art Form

Where Seeing What's Next is an Art Form

Costa Mesa, the City of the Arts®, is about to take your wanderlust to a whole new level. Costa Mesa is where the spotlight shines on live theater, world-class performances, exciting concerts, and more incredible art. But wait, there's more! The city doesn't just stop at tantalizing your artistic senses; it'll also have your taste buds dancing to a gourmet symphony of new and upcoming restaurant openings. Here's the scoop on what's next in the city, where gastronomic brilliance and artistic excellence converge to create an unforgettable tapestry of experiences.

MATTY'S PATTY'S

Celebrity chef Matty Matheson and RVCA founder Pat Tenore have joined forces to bring Toronto's favorite burger to Costa Mesa. Picture crispy-edged smashburgers dripping with melty American cheese, topped with pickled jalapeño mayo or Matty’s legendary Patty’s Sauce. It’s a mouthwatering mix of flavors that has fans lining up for it—and trust us, it’s worth every bite.

BOOTH BY BRYANT

Want a cool keepsake from your visit to Costa Mesa? Head over to The CAMP and snap some cool pics at Booth By Bryant! These viral, celeb-loved vintage photo booths print out iconic black-and-white photo strip for just $5.

OSPI

Welcome to your new restaurant obsession! Top Chef alum Jackson Kalb is bringing Ospi, his Southern Italian-inspired restaurant from Venice, to 17th Street. Enjoy house-made pasta, crispy Roman-style pizza, and cocktails worth both Instagramming and sipping. And while you're there, be sure to explore all the unique boutiques inside Paseo 17.

MERCADO MESA

Mercado Mesa is where food, flavor, and fun collide! This fresh spot brings you a mix of gluten-free goodies, local finds, and gifts that'll make you feel like a culinary pro. Whether you're grabbing a ready-to-eat meal or something special to gift, they have it all.

SNAKE YOGA

We challenge you to take a snake yoga class at LXR YOGA! This unique experience invites you to stretch and bond with friendly non-venomous ball pythons it's beginner-friendly and unfolds at a gentle pace so you can face your fears, or simply connect with your breath!

VERDE

Verde is shaking things up in Eastside Costa Mesa with their fresh take on California cuisine, where seasonal ingredients meet expertly crafted cocktails and wines that are as sophisticated as they are delicious! This two-story bar and restaurant is the perfect spot for a lunch break that feels like a coastal getaway.

WESTWOOD COAST

Westwood Coast is where good food meets good times. This country-inspired restaurant offers a mix of high-end dining with dishes like Short Rib Agnolotti and premium char-broiled steaks, paired with entertainment including line dancing, live music, and a fun mechanical bull. They even have a bourbon lover's dream bar with over 100 bottles to choose from.

EL MORO

Authentic churros have arrived in Costa Mesa! Straight from Mexico City, Churrería EI Moro introduces its US flagship location in the heart of our city, offering the best churros and chocolate since 1935. Made with traditional Mexican flavors and techniques, these churros are a testament to the rich legacy of the Mexican family behind them, using a recipe passed down through generations.

PACIFIC SYMPHONY'S NEW MUSIC DIRECTOR

Costa Mesa is thrilled to welcome Alexander Shelley as the new Artistic and Music Director of Pacific Symphony! With his impressive international background and passion for connecting communities through music, Shelley brings a dynamic and exciting energy to this incredible orchestra. He’ll be stepping into the role in the 2026-27 season, and we can’t wait to see what’s next for this incredible ensemble!

MERCADO GONZALEZ

The Mexican food scene in Costa Mesa is heating up, and Mercado González is your ticket to an epic south-of-the-border feast. 27 Puestos, open Mercado, a fine dining restaurant, and so much more. This is not just a market; it's a culinary fiesta! Now open.

THE PLOT COSTA MESA

Step into a culinary adventure at The Plot, where every dish tells a vibrant story of flavor and sustainability. Their 100% plant-based menu has made its way from Oceanside to Orange County focusing on near zero waste from kitchen to table. From their delectable Beet Reuben Sando to irresistible Banana Creme Brulee, each dish uses locally sourced produce and ingredients harvested from their very own Plot Garden!

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