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The LA Times TASTE – Costa Mesa
End Date: October 21, 2018
Start Time:Various
End Time: Various
2018-10-19
2018-10-21
America/Los_Angeles
The LA Times TASTE – Costa Mesa
Celebrate Southern California's culinary scene at the Los Angeles Times' TASTE – Costa Mesa October 19, 20 & 21st!
The three-day event brings together some of Orange County's best kitchens and biggest foodies with unlimited tastings from some of OC and Costa Mesa's most popular restaurants and chefs.
Hours:
Friday: 6 to 9 p.m.
Saturday: 6 to 9 p.m.
Sunday: 1 to 4 p.m.
Hosted by the LA Times' Food Staff, the event will also include a tribute to beloved food writer Jonathan Gold.
Tickets rangle from $100 to $115 and are on sale now at latimes.com/TheTaste.
For hotel packages including complimentary tickets to the event, book here.
The MET
Event Description
Celebrate Southern California's culinary scene at the Los Angeles Times' TASTE – Costa Mesa October 19, 20 & 21st!
The three-day event brings together some of Orange County's best kitchens and biggest foodies with unlimited tastings from some of OC and Costa Mesa's most popular restaurants and chefs.
Hours:
Friday: 6 to 9 p.m.
Saturday: 6 to 9 p.m.
Sunday: 1 to 4 p.m.
Hosted by the LA Times' Food Staff, the event will also include a tribute to beloved food writer Jonathan Gold.
Tickets rangle from $100 to $115 and are on sale now at latimes.com/TheTaste.
For hotel packages including complimentary tickets to the event, book here.
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