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Dining In Costa Mesa

Costa Mesa is home to some of Orange County's finest restaurants, garnering local and national accolades. Whether you're looking for a sophisticated spot for a business meeting, taking your family out for fine dining, or want a quick bite after shopping, Costa Mesa has you covered as the culinary center of OC. Take a couple days to spend in Costa Mesa and experience not just a vacation, but an Eatcation®!


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Boil and Bake

Boil and Bake

Boil and Bake calls itself a California deli of sorts, specializing in California-style, naturally leavened Bagels and house-cured fish.

Shuck Oyster Bar

Shuck Oyster Bar

Shuck Oyster Bar in The OC Mix serves a selection of the freshest oysters around, plus a variety of seafood dishes and a killer craft beer/wine list.

Kokonut Dessert Bar

Kokonut Dessert Bar

A dessert paradise for the health conscious: dairy-free, gluten-free coconut pudding made with selected top-quality coconuts. No additives, no preservatives, no food coloring, no surprises.

NÜDAE Coffee

NÜDAE Coffee

NÜDAE Coffee exists because it’s never too late to start anewnew beginnings, new opportunities, a new day.

In-sit Coffee

In-sit Coffee

Come to In-sit Coffee for your morning cup, or afternoon pick-me-up! They also carry a selection of pastries, waffles, and light sandwiches.

Yubuya

Yubuya

Serving up the exquisite flavors of inari sushi with perfectly seasoned tofu skin and rice.

Bruxie

Bruxie

Located inside Collage, Bruxie offers gourmet waffle sandwiches, plus fries & desserts.

Amorelia Mexican Cafe

Amorelia Mexican Cafe

Amorelia Mexican Café serves authentic Michoacan-style Mexican cuisine for breakfast, lunch and dinner. The menu offers diners traditional poultry, meat and seafood dishes plus appetizers, soups and salads.

Basil Mediterranean Grill

Basil Mediterranean Grill

Basil Mediterranean Grill serves an authentic Mediterranean menu with antibiotic and hormone free beef, chicken and lamb.

Butcher's House Brasserie

Butcher's House Brasserie

Butcher's House, a brasserie-style restaurant, features dry-aged cuts of meat seared on a wood-burning grill, plus delectable sides.

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