Sign Up
ELEGANCE - Find cuisine for sophisticated palates.
CHARLIE PALMER AT BLOOMINGDALE'S - Modern fine dining.
VARIETY - The freshest seafood choices at a variety of restaurants.
MASTRO'S STEAKHOUSE - Serving only the finest prime cuts of beef.
Home
> Eat
View All
RESTAURANTS
Mastro's Steakhouse
Offering hand-cut prime USDA steaks and superlative seafood, this upscale steakhouse is the ultimate in a decadent dining experience.
Offering hand-cut prime USDA steaks and superlative seafood, this upscale steakhouse is the ultimate in a decadent dining experience.
Old Vine Café
Chef Mark McDonald’s menu is influenced by Italian culinary techniques and the implementation of the freshest seasonal ingredients.
Chef Mark McDonald’s menu is influenced by Italian culinary techniques and the implementation of the freshest seasonal ingredients.
Pinot Provence
A romantic setting and incomparable French cuisine inside the cosmopolitan Westin South Coast Plaza.
A romantic setting and incomparable French cuisine inside the cosmopolitan Westin South Coast Plaza.
Hamamori
Fresh, delicious sushi, sashimi and hand rolls overlooking South Coast Plaza's stunning Bridge of Gardens.
Fresh, delicious sushi, sashimi and hand rolls overlooking South Coast Plaza's stunning Bridge of Gardens.
Mi Casa Mexican Restaurant & Bar
A westside locals’ favorite, Mi Casa serves traditional Sonoran-style Mexican food in a warm, rustic atmosphere.
A westside locals’ favorite, Mi Casa serves traditional Sonoran-style Mexican food in a warm, rustic atmosphere.
Avanti Café
A delightfully refined vegetarian and vegan-friendly café, Avanti serves pizzas, sandwiches and more, prepared with the freshest organic ingredients.
A delightfully refined vegetarian and vegan-friendly café, Avanti serves pizzas, sandwiches and more, prepared with the freshest organic ingredients.
Onotria Wine Country Cuisine
Savor the gastronomy & oenology of wine-producing regions of the world with the highest quality of organic & biodynamic seasonal offerings.
Savor the gastronomy & oenology of wine-producing regions of the world with the highest quality of organic & biodynamic seasonal offerings.
Seasons 52
A contemporary American restaurant serving steaks, seafood and more, with a seasonally changing menu and no dish over 475 calories.
A contemporary American restaurant serving steaks, seafood and more, with a seasonally changing menu and no dish over 475 calories.
Charlie Palmer
Created by the famous celebrity chef, this restaurant’s clean, modern lines echo its creative and unique American menu with French influences.
Created by the famous celebrity chef, this restaurant’s clean, modern lines echo its creative and unique American menu with French influences.
The Capital Grille
Known for its dry-aged, hand-carved steaks, fresh seafood and extensive, award-winning wine list.
Known for its dry-aged, hand-carved steaks, fresh seafood and extensive, award-winning wine list.
SMALL BITES
Upcoming Events
See our calendar of events to find out about the great eating we're doing in Costa Mesa and so much more.
Culinary Perfection
Incredible shopping, theater and year-round sunshine but Costa Mesa's on the map as a culinary destination, too.
More Than Just Fine Dining
Charlie Palmer with Executive Chef Seakyeong Kim – taking progressive American cuisine to the next level.
Costa Mesa Conference and Visitor Bureau •
575 Anton Boulevard, Suite 880 • Costa Mesa, California 92626 • Tel. 888.588.9417 or 714.786.8585