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Dining In Costa Mesa

Costa Mesa is home to some of Orange County's finest restaurants, garnering local and national accolades. Whether you're looking for a sophisticated spot for a business meeting, taking your family out for fine dining, or want a quick bite after shopping, Costa Mesa has you covered as the culinary center of OC. Take a couple days to spend in Costa Mesa and experience not just a vacation, but an Eatcation®!


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Vegan by El Zamorano

Vegan by El Zamorano

Starting as a pop-up, Vegan by El Zamorano became Orange County's first and only vegan taqueria in 2020.

Kokonut Dessert Bar

Kokonut Dessert Bar

A dessert paradise for the health conscious: dairy-free, gluten-free coconut pudding made with selected top-quality coconuts. No additives, no preservatives, no food coloring, no surprises.

Palenque Kitchen

Palenque Kitchen

A Mexican restaurant serving Oaxacan food, with a classy lounge vibe.

La Farola Empanadas

La Farola Empanadas

La Farola specializes in Argentine and Italian food; Empanadas, Milanesas, Sandwiches, Pastas, Pizzas, Salads and more!

Oak & Coal

Oak & Coal

Oak & Coal serves Yakitori, or Japanese meat skewers, using quality organic and hormone-free meats on Costa Mesa's 17th Street.

Bonchon

Bonchon

Located in the Costa Mesa’s Mesa Verde neighborhood and originally founded in South Korea, Bonchon is a family-friendly location serving Korean-style fried chicken.

The Crack Shack

The Crack Shack

“Top Chef: All Stars” winner Richard Blais adds a gourmet touch to a fried chicken classic at The Crack Shack on 17th St.

Knife Pleat

Knife Pleat

Knife Pleat is a French restaurant created by Michelin-starred chef Tony Esnault and restaurateur Yassmin Sarmadi.

Randy's Donuts

Randy's Donuts

Randy's Donuts is the most recognized donut shop in the world. The franchise started in 1952 and is known for its iconic, giant rooftop donut appearing in numerous movies and television shows.

Izakaya Hachi

Izakaya Hachi

Izakaya Hachi is a Japanese Gastropub located in the South Coast Metro neighborhood serving Japanese tapas, Yakitori, fresh oysters, ShabuShabu, traditional Sushi, and a unique variety of Sake.

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