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Dining In Costa Mesa

Costa Mesa is home to some of Orange County's finest restaurants, garnering local and national accolades. Whether you're looking for a sophisticated spot for a business meeting, taking your family out for fine dining, or want a quick bite after shopping, Costa Mesa has you covered as the culinary center of OC. Take a couple days to spend in Costa Mesa and experience not just a vacation, but an Eatcation®!


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Tiger Plate

Tiger Plate

Tiger Plate is excited to introduce traditional poke taste along with the "best desserts in town." Offering poke bowls, hand rolls and shave ice.

Mogu Mogu

Mogu Mogu

This popular L.A. Ramen/Mazemen restaurant adds a new noodle to Costa Mesa's Ramen Row.

Oak & Coal

Oak & Coal

Oak & Coal serves Yakitori, or Japanese meat skewers, using quality organic and hormone-free meats on Costa Mesa's 17th Street.

Casablanca The Restaurant

Casablanca The Restaurant

A Culinary Adventure of a Superb North African and Mediterranean Fusion Cuisine. Enjoy delicious Tagine cooking...and belly dancers too.

Milligram Coffee and Kitchen

Milligram Coffee and Kitchen

Milligram Coffee + Kitchen serves breakfast, lunch and happy hour within Paseo 17, a Spanish-style plaza.

George's Cafe

George's Cafe

Enjoy weekday breakfast and lunch or dinner during performance hours at this scenic spot nestled just outside of Segerstrom Center for the Arts.

Randy's Donuts

Randy's Donuts

Randy's Donuts is the most recognized donut shop in the world. The franchise started in 1952 and is known for its iconic, giant rooftop donut appearing in numerous movies and television shows.

Hola Adios Coffeeshop

Hola Adios Coffeeshop

Hola Adios is inspired by the travels of the green buyers that source the coffees we serve—gone for weeks at a time, living simply and visiting coffee farmers in North, Central and South America and Africa.

La Cave

La Cave

Located on the westside of Costa Mesa just over the Newport Beach border, this restaurant is an iconic steakhouse and jazz club.

The Crack Shack

The Crack Shack

“Top Chef: All Stars” winner Richard Blais adds a gourmet touch to a fried chicken classic at The Crack Shack on 17th St.

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