Dining In Costa Mesa
Costa Mesa is home to some of Orange County's finest restaurants, garnering local and national accolades. Whether you're looking for a sophisticated spot for a business meeting, taking your family out for fine dining, or want a quick bite after shopping, Costa Mesa has you covered as the culinary center of OC. Take a couple days to spend in Costa Mesa and experience not just a vacation, but an Eatcation®!
Oak & Coal
Oak & Coal serves Yakitori, or Japanese meat skewers, using quality organic and hormone-free meats on Costa Mesa's 17th Street.
Capital Noodle Bar
An offshoot of the famous Capital Seafood, custom made-to-order noodle dishes and traditional Chinese fare.
Manpuku Japanese BBQ
A Yakiniku restaurant where bite-sized cuts of raw beef, pork, seafood and vegetables are cooked to perfection at your table over gas or charcoal grills.
El Matador
One of Costa Mesa's oldest restaurants, El Matador has been serving delicious Mexican food in its iconic location since 1966.
Phoholic
PhoHolic is a Vietnamese restaurant in Collage Culinary Experience specializing in the classic noodle soup dish, Pho.
Santouka Ramen
Walk inside the Mitsuwa Marketplace and the heavenly smells of rich broth and tender pork will draw you to this locals' fave.
La Farola Empanadas
La Farola specializes in Argentine and Italian food; Empanadas, Milanesas, Sandwiches, Pastas, Pizzas, Salads and more!
Holé Smokes
Traditional Texas-style barbecue fare with a promise to serve 'Brisket Smoked Right!'
Trenta Pizza and Cucina
Trenta Pizza and Cucina brings Sicilian and Italian dishes to Orange County through original recipes prepared traditionally.
Butcher's House Brasserie
Butcher's House, a brasserie-style restaurant, features dry-aged cuts of meat seared on a wood-burning grill, plus delectable sides.
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