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Dining In Costa Mesa

Costa Mesa is home to some of Orange County's finest restaurants, garnering local and national accolades. Whether you're looking for a sophisticated spot for a business meeting, taking your family out for fine dining, or want a quick bite after shopping, Costa Mesa has you covered as the culinary center of OC. Take a couple days to spend in Costa Mesa and experience not just a vacation, but an Eatcation®!


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Salt & Lime

Salt & Lime

A chef-led, fast-casual taqueria, reimagining the classic taco with a modern twist.

The Cheese Shop

The Cheese Shop

A full-service cheese shop with specialty cheeses, snacks and custom sandwiches with a daily rotating menu.

Shuck Oyster Bar

Shuck Oyster Bar

Shuck Oyster Bar in The OC Mix serves a selection of the freshest oysters around, plus a variety of seafood dishes and a killer craft beer/wine list.

Quattro Caffé

Quattro Caffé

Located inside of South Coast Plaza, this quaint Italian restaurant offers a variety of flavorful lunch and dinner options.

Silver Trumpet Restaurant and Bar

Silver Trumpet Restaurant and Bar

Unique, creative and healthy cuisine is yours to enjoy at Silver Trumpet. Experience food made with seasonal ingredients from California's finest purveyors.

Randy's Donuts

Randy's Donuts

Randy's Donuts is the most recognized donut shop in the world. The franchise started in 1952 and is known for its iconic, giant rooftop donut appearing in numerous movies and television shows.

Karl Strauss Brewing Company

Karl Strauss Brewing Company

Founded in San Diego in the 1980s, Karl Strauss Brewery is one of the pioneers of the craft beer movement.

El Matador

El Matador

One of Costa Mesa's oldest restaurants, El Matador has been serving delicious Mexican food in its iconic location since 1966.

Mi Casa Cal-Mex Cantina

Mi Casa Cal-Mex Cantina

A Westside locals' favorite, Mi Casa serves traditional-style Mexican food in a warm, rustic atmosphere.

Seasons 52

Seasons 52

A contemporary American restaurant serving steaks, seafood and more, with a seasonally changing menu using the freshest ingredients.

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