Dining In Costa Mesa
Costa Mesa is home to some of Orange County's finest restaurants, garnering local and national accolades. Whether you're looking for a sophisticated spot for a business meeting, taking your family out for fine dining, or want a quick bite after shopping, Costa Mesa has you covered as the culinary center of OC. Take a couple days to spend in Costa Mesa and experience not just a vacation, but an Eatcation®!
Milk & Honey
Milk & Honey offers teas, shaved ice, frozen yogurt, coffee drinks, baked goods and other small bites in a cozy setting.
Randy's Donuts
Randy's Donuts is the most recognized donut shop in the world. The franchise started in 1952 and is known for its iconic, giant rooftop donut appearing in numerous movies and television shows.
Habana
Relax on the patio or in the dining room with one of the authentic Cuban dishes like the ropa vieja or the plantain-crusted chicken.
Our Bar and Kitchen
Our Bar and Kitchen is Costa Mesa's favorite family-friendly Sports Bar offering quality service with an outstanding variety of the finest spirits, beer, and wine.
TERRACE by Mix Mix
Award-winning chef Ross Pangilinan serves up dishes inspired by Italian, French and modern Filipino cuisine with quick lunches and four-course dinner menus.
California Shabu Shabu
Orange County's first shabu-shabu restaurant, this establishment serves Japanese cooking using fresh and high-quality ingredients.
Cafe Sevilla Restaurant & Tapas
Authentic Spanish cuisine and ambiance in Costa Mesa. With over 30 award-winning tapas, a Flamenco dinner show and more!
Sushi Shibucho
Authentic, cozy Japanese restaurant serving sushi omakase style (chef's choice).
Maggiano's Little Italy
At Maggiano's, you'll find authentic Italian-American cuisine prepared by gifted chefs, old-neighborhood charm and generous portions being passed around the table.
Vaca
Vaca is a the latest restaurant from executive chef Amar Santana, Bravo TV’s award-winning “Top Chef” series. The eatery is authentically Spanish, serving everything from tapas and savory paellas to prime steaks and ocean-caught seafood.



















